OK, don't shoot me. It's been a while since I've blogged. Life happens. Since my last post in July 2009, we've added another redhead to our family, and the two of them keep me quite busy! I have been enjoying every minute with them, though. And while our little family has been growing, I find that my values and desires are changing. I've been longing for a simpler way of life. I want to get back to the basics. I've been paring down our possessions. I've been moving away from processed foods in favor of more whole, natural foods. Even though we've moved twice since my last post, we are still not settled, and I've been planning for our permanent, efficient, minimalist home. OK, as minimalist as a home can be with two little ones.
That said, I've found quite the inspiring book for getting back to the basics--for becoming self-sufficient. The Backyard Homestead has been my dream book. While reading it, I dream of owning my own mini-farm with 2 goats for all things dairy (Did you know that a cow produces 9 gallons of milk per day?? That's a bit much for us), chickens (I've already been looking for custom slaughter houses--I don't think I could do that myself), a large vegetable garden, fruit trees, fresh herbs, and maybe even a wheat field. Oh, my goodness! Just thinking about it makes my head swim with the possibilities! I know. This isn't your average suburban mom's dream. Why not just head to Wal-mart and pick up what you need? Because the more I research, the more beneficial it seems to me to know where my food is coming from. Not that I don't trust the FDA...or the government, for that matter. (Smirk.) I'm just a bit of a control freak. Just a little. Really.
Anyway, if you have any interest in producing any of your own food, this is definitely the book for you. It is simple and easy to understand. It provides plenty of information to whet your appetite and gives you the resources to finish the job.